Filet Mignon, Anyone?

Posted on September 30, 2010 By Mikael (Edit) Leave a Comment

Are you looking to impress your date with a romantic night in? A delicious home-cooked meal is always a great way to begin the evening. Ingredients: Garlic Frites 1/4 bag(s) (28-ounce) frozen shoestring potatoes, (about 2 cups) 1 clove(s) garlic, crushed with garlic press 3/4 teaspoon(s) grated fresh lemon peel Filet Mignon 2 teaspoon(s) margarine or butter 2... [Read more...]

Upside-Down Deliciousness

Posted on July 26, 2010 By Mikael (Edit) Leave a Comment

Are you still searching for the perfect summer dessert? Try this recipe for Upside-Down Plum Cake and satisfy your hunger today! Ingredients: Plum Topping 2 tablespoon(s) butter, substitute margarine 1/2 cup(s) packed dark brown sugar 1 1/4 pound(s) plums, cut into thin wedges Almond Cake 1 1/4 cup(s) all-purpose flour 1 1/2 teaspoon(s) baking powder 1/4 teaspoon(s)... [Read more...]

You Have The Right To Remain Silent

Posted on March 2, 2010 By Mikael (Edit) Leave a Comment

Are you finding your obsession with the Cheesecake Factory to be more than just an eating affair? If you've ever blacked out at the Cheesecake Factory only to regain consciousness stuffing your face like a primal beast with types of cheesecake that you had no idea even existed THEN you might be interested in this recipe.  On more than one occasion I've had... [Read more...]

Caramel French Toast

Posted on January 18, 2010 By  (Edit) Leave a Comment

This traditionally decadent breakfast is lightened up by reducing the eggs and butter and switching to low-fat milk. What you need: brown sugar, light-colored corn syrup, butter, French bread, low-fat milk, all-purpose flour, vanilla extract, salt, eggs, granulated sugar, ground cinnamon For the complete recipe click here. Read More →